Français | Italiano | Español | May 11th, 2008
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Upcoming Events


European Seafood Exposition
April 22 - 24, 2008- Brussels, Belgium - Parcs des Expositions
www.euroseafood.com


SIAL Montreal
Salon International de l'Alimentation
April 23 - 25, 2008 - Palais des Congrès de Montréal - Canada
www.sialmontreal.com


10th Spring Fancy Food Show
April 27-29, 2008 - Chicago- McCormick Place
www.specialtyfood.com


SIAL China
Le Salon International Leader en Chine pour l'Alimentation,
les Boissons, les Vins et les Spiritueux
May 4 - 16, 2008 - Shanghai New International Expo Centre - Chine
www.sialchina.com


54th Summer Fancy Food Show
June 29 - July 1, 2008 - New York - Jacob K. Javits Center
www.specialtyfood.com


SIAL
Salon International de l'Alimentation
October 19- 23, 2008 - Paris-Nord Villepinte - France
www.sial.fr
Distributor, buyer, agent
(Free membership)

As a buyer (distributor, agent, restaurant owner, hotel owner, etc) you can become a member of the Fine Food Network for free.

To become a buyer member and consult our producer's database for free, you must first complete the company profile registration form.

As a member, you will have access to the following tools:

Click here to consult our privilege buyer member services or fill up soon the following form to consult our producer's database for free.

Company Name
Your Name
Title

Company Address
No.
Street
City
State
Country
Zip Code

Contact Information
Phone 1 = code + no.
Phone 2 = code + no.
Fax
Email*
Web site

Business type
Producer/Transformer
Distributor
Importer/Exporter
Services
Fine Food Retailer
Restaurant
Hotel

Profile
Choose up to ten categories from the list below:

Alcoholic beverages, wine, spirits
Bakery
Bio / organic
Caviar
Cereal
Cheese
Chocolate
Coffee, tea
Cocao
Condiments
Confectioneries
Cookies
Confits
Croustilles
Dairy Products
Delicatessen
Desserts
Dried foods
Dry fruits
Fish, Molluscs, shellfish
Foie gras
Frozen Foods
Fruits and Vegetables
Gift Baskets
Honey & Syrups
Jams
Juices and beverages
Legumes & Cereals
Mushroom
Nuts
Oils
Olives
Pasta, grains and rice
Poultry
Prepared Foods
Preserves
Red meat
Sauces
Smoked Salmon
Spices
Syrup (assorted)
Tartinade
Vinegar
Water

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Fax

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